Sophia Roukounakis '20
November 9, 2018
Filed under Recipes, Showcase
Vegan and Gluten Free Chocolate Pumpkin Muffins | Courtesy of Oh She Glows You will need - Wet ingredients: 3 tablespoons (45 mL) water 1 cup unsweetened pumpkin purée 1/4 cup...
Ingredients: Kale (one bag) Two tbs spoons of olive oil Two tbs of apple cider vinegar One tbs of maple s...
